Food Applications
- Bakery
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- Gluten-Free
- Health & Wellness
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- Salad Dressings, Dips & Spreads
- Snacks & Crackers
- Soups, Sauces, Gravies & Condiments
- Tortillas
Ground & Formed
Ground and Formed Meat with Lower Fat and Same Great Flavor
Use Penford ground and formed meat starches to help increase yields with no flavor interference. Our starch can also serve as a fat mimetic to reduce fat but maintain the meaty taste and texture customers want.
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