PAF 9137BR

PAF 9137BR is a high-efficiency, stable liquid product used to emulsify ASA size. It requires no cooking so that ASA can be used where a starch cooker is not available. Because the product is highly efficient, lower doses can be used to cost effectively replace traditional cook-up starches for ASA emulsification.

PAF 9137BR works in existing ASA emulsifiers to produce a very stable emulsion with consistent particle size. The result is high ASA sizing efficiency, emulsion stability, and clean wet end operation. PAF 9137BR is cationic to contribute to ASA retention.

PAF 9137BR meets FDA requirements for use in food packaging.

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